Spilled Salt Blog Category

Mural City Cellars co-owner Francesca Galarus joins the Spilled Salt podcast to share how she built a thriving urban winery in Philadelphia by prioritizing community, inclusion, and bold business strategy.

Maola Local Dairies Senior Brand Manager Bec Pfeffer joins the Spilled Salt podcast to discuss the launch of Maola More, a lactose-free ultra-filtered milk with protein and prebiotic fiber, and what it takes to bring a first-of-its-kind functional dairy product to market.

Seth Bahler of Oakridge Dairy joined host Maureen Ballatori on the Spilled Salt podcast to share how he turned a struggling 130-year-old family dairy into a fresh milk innovation brand.

Andrew Jason of Grand Farm joins this episode of Spilled Salt, exploring ag tech innovation, startup funding challenges, ecosystem building, and opportunities in global agtech partnerships.

In this episode of the Spilled Salt podcast, Fred Hart shares insights on how packaging design, brand strategy, and evolving market dynamics are shaping growth and innovation in the CPG industry.

Julie Camardo, CEO of Zweigle’s Inc., shares how she navigated succession, razor-thin meat industry margins, and company culture to lead a 140-year-old food brand into its next generation.

In this episode, Paul Mabray explains how Pour Now helps alcohol beverage brands measure sales attribution, improve beverage ecommerce, and create a better path from marketing to purchase.

<< Listen to the previous episode Listen to the next episode >> For nearly a century, Turner’s Dairy has operated in the highly competitive dairy industry. Founded in 1930, the Pennsylvania-based company has remained family-owned for four generations. Longevity alone does not explain its staying power. What stands out is how the company continues to […]

<< Listen to the previous episode Listen to the next episode >> Artificial intelligence is quickly becoming part of everyday marketing work. But for many companies, the question is not whether to use it, but how to integrate it without losing strategic clarity or creative quality. Building a Culture That Supports Innovation In this episode […]

Season 8 of Spilled Salt kicks off with Maureen Ballatori and Dr. Jennifer Han, co-Founder and co-CEO of Seen Nutrition as they discuss building a real food calcium brand and driving evidence-based innovation in the bone health and functional food market.

In a special recording for the Spilled Salt podcast at the 2025 Community Development Society Conference, five leaders in the Finger Lakes wine and agritourism industry shared strategies for workforce development, inclusive leadership, economic sustainability, and authentic storytelling.

In this episode of the Spilled Salt podcast, AgTech Alchemy co-founders discuss how their grassroots community is reshaping the ag tech landscape through in-person events, open dialogue, and collaborative problem-solving.